The web site presentation was not reflected in reality, in my opinion. The rooms are straight out of the 60's, shabby and tired looking, few facilities, very basic bathrooms. Food quality and quantity was poor, clearly cost was the primary here. Cooked breakfast consisted of a microscopically thin rasher of streaky (i.e. mostly fat) bacon, one sausage, scrambled egg that felt like it was made yesterday but not properly cooked, a hash brown (looked to be a frozen variety), a thimbleful of baked beans, also a piece of fat soaked (and rock hard) fried bread (if you were feeling brave) - it all felt like it was pre-cooked and stored in a heated area. The tea was very weak and taseless, although I'm told the coffee was acceptable. The only good thing about it was the half tomato, which was quite sweet. The breakfast put us off eating there during the evening. The hotel felt to be very expensive considering the quality. In fact nearly all of Guernsey felt this way - very......
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